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Food Industry

569

2016

|

DUN’S

100

DUN’S

100

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2015

DUN’S

100

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2016

2016

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DUN’S

100

Trade

55

3

Wholesale food distribution and drinks

RANK

Shintraco Ltd.

S

hintraco Ltd. was founded in 1991 by

Shalom Hatuka and Proalim S.A. from

Geneva, Switzerland. The company im-

ports to Israel various grains and seeds includ-

ing wheat, beans, corn and animal feed as well

as sugar and pulses. Shintraco is owned by a

partnership of Shalom Hatuka and Proalim SA

from Geneva, Switzerland. The companies im-

port volume totals to hundreds of thousands

of tons annually. Revenue in 2015 was NIS 850

million, the company enjoys excellent bank

credit lines in Israel and abroad. Shintraco has

35 employees who are all professional, efficient

and experienced workers. The values guiding

Shintraco are integrity, trustworthiness, quality

and service awareness.

The Company’s Establishment

Shalom Hatuka began his carrier in the agricul-

ture field, and the connections he made then

with his customers in the Arab sector and his

fluency in Arabic helped him when he later

established his own company and became an

importer.

The cancellation of restrictions by the Israeli

government on milling flour that had required

them to buy only US wheat, brought about a

breakthrough in wheat import to Israel. Flour

mills who imported wheat from other countries

for the mixing of different types of wheat of flour,

allowed lower prices.

Shintraco, through its international connections

in the field, quickly became an importer with a

good reputation for edible wheat and fodder

grains.

Company Activities

The company purchased offices in the B.S.R. 4

project in Bnei Brak. In 2016, Shintraco estab-

lished “Katzir Birkat Haaretz” company, which

won the Ministry of Agriculture & Rural Devel-

opment’s tender, for 45 thousand tons of local

wheat for storage. In 2012, the company aquired

a wind mill in the north and set up “Isra-Bar Oils

and Grains Ltd.”, which imports oils for market-

ing to oil packaging factories in Israel. Shintraco

owns 50% of this company.

Subsidiaries

Shintraco has three subsidiaries: Isra-Bar, Ish-

bar and Shlomzion Initiative K.P. Isra-Bar was

established in 2012, and 50% is owned by

Shintraco. The company specializes in import-

ing and marketing edible oil. Shlomzion Initia-

tive K.P. specializes in the import and marketing

of engineering equipment, and machinery for

metal factories.

Products

Shintraco’s basket of diverse products includes

imported seeds, animal feed such as milling

wheat, animal feed wheat, beans, corn, fodder

and more. These products are imported from the

Far East, Western Europe and South America.

The company is also engaged in the import of

sugar, mainly from Europe. In addition, Shin-

traco imports millet (bird food) from China and

Europe, and small amounts from the US, and

imports raw and shelled sesame from Asian

countries such as India and China and various

African countries (Ethiopia, Nigeria, Kenya and

more). Following Shintraco’s partnership with

Proalim SA in Geneva, which is a subsidiary of

Cetaco, the company has been importing ses-

ame seeds in a large quantity from around the

world, and Shintraco enjoys attractive prices

for sesame.

Shintraco has close relations with Arab coun-

tries that conduct trade relations with Israel.

The field of sugar is a sector in which the com-

pany has been active since its establishment.

In the past few years, the company has signifi-

cantly expanded activities in the field of sugar.

Ariel Dezent was appointed as manager of the

Sugar Department. He has a 9-year long track

record with sugar suppliers overseas and in

the domestic sugar market. Shintraco currently

works in the field of sugar in partnership with all

food sectors both large and small enterprises.

In the past two years Shintraco has added 1

kilogram packages of sugar as well as edible

oils to its range of products.

Shintraco’s customer network is comprised

from most of the flour mills in Israel, as well

as Palestinian flour mills, milling and dairy

enterprises in Israel, the West Bank and Gaza

Strip. The company’s customers also include

animal feed machinery, bakery manufacturers,

food and beverage enterprises in both Israel

and the West Bank.

Service Excellence, Quality & Diversity

Shintraco is committed to service excellence,

and takes care of every customer’s require-

ment, while strictly adhering to quality and a

broad range of products at realistic prices at all

times, so that customers receive the highest

level of service. The firm’s staff comprises im-

maculate professionals. Shintraco focuses on

buying products abroad, transporting them to

Israeli ports, and releasing them from customs.

The company imports goods directly from sup-

pliers and sells directly to various factories and

flour mills but not end-consumers. The company

holds inventory that meets all of the customer’s

requirements, and which is available and acces-

sible all year round. Shintraco strives tirelessly

to increase sales and expand the range of prod-

ucts marketed to customers, while remaining

strict about quality and maintaining its reputa-

tion for excellent customer service.

Esta b l i s h e d

1991

L i n e o f b u s i n ess

Import of Seeds, Sugar and Oil

l e a d i n g e x ecu t i v es

Asaf Shahak

CEO

Hamode Abu-Unes

Comptroller

Yoni Mor

Logistics & Sales Manager

Yaakov Hajbi

Warehouse Manager

Peleg Peer

Warehouse Manager

5 Hachilazon St., Ramat Gan 5252269

Tel:

972-3-7511004/5 

Fax:

972-3-7523508

shalom@shintraco.co.il www.shintraco.co.il

Tsion Bar-On

Finance Manager

Ariel Dazent

CEO Sugar

Shalom Hatuka

Chairman